How skin, juice, and seeds dictate wine characteristics.
He took a sip. It tasted like iron and secrets. The Wine Bible.pdf
Elias's fingers hovered over the keyboard. He needed to think like a sommelier, but also like a spy. The AI was being metaphorical. "Red meat" was the classified data. "Bold red" was the courage—or the authorization—to consume it. How skin, juice, and seeds dictate wine characteristics